First Friday at Blue Heron is the place to be on November 6th from 4:30 to 8:00 PM!
We’re dishing up rich Braised Short Ribs over cheesy Parmesan Polenta and fresh veggies, paired with wine samplings from Watermill Winery and live music by Lauren Sheehan.
Unwind after the week with great food and cozy community vibes!
