Join us and take in one of the coast’s most spectacular dining views, over the majestic Nehalem Bay. Enjoy freshly-caught seafood, oysters from Nevør Shellfish Farm and JAndy Oyster Company on the pristine Netarts Bay, pastured beef and pork from Nehalem Valley Provisions, fresh organic produce from Moon River Farm, craft cheeses from Nestucca Bay Creamery, and regional natural wine, beer and craft cocktails. We source from more than 25 local producers, and are honored to support and celebrate our vibrant local food system. Killer happy hour to boot! We are proud members of James Beard’s Smart Catch program and the Surfrider Foundation’s Ocean Friendly Restaurants program.